An Evening With Anton Edelman and Gerard Basset

@ Durham Cathedral

Book Now

20 October 2017

7.00pm

Undercroft Restaurant

Following a sell-out fine dining experience in October 2016, legendary chef Anton Edelmann and Master Sommelier Gerard Basset will return to the Undercroft Restaurant in October 2017.

Inspired by John Thacker’s The Art of Cookery (1758) from the Cathedral’s Collections, they will serve up an authentic Georgian three-course dinner with a modern twist!

To pre-register your interest in this event, please contact events@durhamcathedral.co.uk

Venue
Durham Cathedral
The College
County Durham
DH1 3EQ

Book Now

FollowUs

Events Finder
Calendar

Search

Join the club and receive special offers for events and much more
  • This field is for validation purposes and should be left unchanged.

WhatsOn Blog

View All

PREVIEW: Don Giovanni @ The Maltings, Berwick

One of Mozart’s most enduring tales gets a modern twist for Berwick Festival Opera.

Read More

PREVIEW: Young Frankenstein @ Theatre Royal, Newcastle

Mel Brooks’ classic spoof is headed to Newcastle before its premiere on the West End!

Read More